Located in the pristine, undulating landscapes of the Albertine Rift Valley, Seffy Grove thrives in the rich volcanic soils and temperate tropical highlands of Western Uganda. Since our inception in 2018, we have cultivated 200 hectares of prime macadamia plantations on our 425-hectare farm.
The region’s ideal climate, with its unique combination of tropical warmth and highland freshness, provides the perfect conditions for nurturing world-class macadamia trees.
At Seffy Grove, we employ advanced agricultural practices such as high-density planting, ridged beds, and a meticulously tailored fertilizer program. Our rich soils, combined with regular foliar nutrient applications, ensure that our trees are healthy and our yields are abundant.
We also integrate cover crops to improve soil health, following industry-leading Good Agricultural Practices (GAP) to produce consistently high-quality macadamia nuts. Our commitment goes beyond the farm. We’re building a network of outgrowers across the region, empowering local farmers to join us in growing macadamia and investing in their communities. Together, we’re fostering economic growth, sustainability, and innovation in one of the most fertile regions of the world.
Blessed with a tropical climate and rich volcanic soils, the farm thrives amidst the lush vegetation of the Albertine Rift Valley. This pristine landscape is home to a stunning diversity of birdlife, vibrant flora, and abundant fauna. In perfect harmony with nature, Seffy Grove nurtures its macadamia orchards, where sustainable farming practices meet the richness of the land, creating a haven for growth in one of Africa’s still pristine regions.
